- Food Safety Systems is committed to improving our technology initiatives and continually updates our systems to incorporate the latest technology into the services and programs we provide.
- Reporting devices are updated annually to provide prompt and accurate information.
- Tablets are used on location to seamlessly gather information. The devices are efficient and log all time spent visiting your sites, providing transparency and an accurate account of all on-site activity.
- SmartTemps® Temperature Monitoring Systems offer the latest devices to insure accurate temperatures of your food holding equipment; as well as the temperature of food throughout it’s flow, ensuring HACCP guidelines are being achieved.
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